If you are visiting Van Zandt County, you don't want a chance
to visit the Four Winds
Steakhouse on FM 47 @ Interstate 20. This restaurant offers the setting
of a big East Texas Ranch with cattle grazing outside with the finest
cuisine prepared by Chef Frank Rumore′.
He was previously the executive
Chef at Del Frisco's Steakhouse, a upscale favorite in the Dallas area.
His background includes growing up in the restaurants of New Orleans.
The fresh fish, tender steaks and exquisite desserts (including
his secret recipe cheesecake and bread pudding) are unmatched
for quality. The Four Winds has a private club license you can also
relax in the bar, on the porch or at your table with a nice glass
of wine of cocktail with your meal. When it comes to rankings of
this restaurant you will find it listed as number 4 out of the top ten
restaurants in the Dallas Ft Worth area on
www.opentable.com, a
national website to make table reservations. That is pretty
impressive
for a restaurant that is 50 miles East of Dallas. Visit
Open Table, click
Dallas Ft Worth, and then choose Four Winds Steakhouse to
make a reservation for a truly memorable dining experience,
or to schedule your meeting, party or wedding.
Welcome to the Four Winds Steakhouse. This is destination dining
at its finest. This restaurant
is the centerpiece of a sprawling 1100AC cattle and horse ranch. The owners purchased
the ranch and then spent a great deal of time (and money) making it not only the
best place in East Texas to eat, but just the greatest place to eat period!
Click here to see more pictures inside and outside this great steakhouse